Categoria: INGLESE

Cafè El Mundo @ HOST 2025 REQUEST MATERIALS FORM Go to the ITALIAN VERSION

PROGRAMS MASTERCLASS PROGRAM THE EVOLUTIONOF THE CAFETERIA WORLD ---- MONDAY, 23th JUNE 2025 PROGRAM 10.30 am WELCOME COFFEE 11.00 am MASTERCLASS START 1.45 pm Q&A TIME TOPICS 1. AN OVERVIEW OF TODAY’S COFFEE SCENE 2. WORKFLOW EVOLUTION AND OPTIMIZATION 3. WHY INVEST IN STAFF TRAINING? 4. WHAT ARE THE BENEFITS...

PROGRAMS MASTERCLASS PROGRAM COFFEE& FINE DINING ---- MONDAY, 1Oth MARCH 2025 PROGRAM 10.30 am WELCOME COFFEE 11.00 am GUEST PRESENTATION AND MASTERCLASS START 1.45 pm Q&A TIME TOPICS 1. THE ROLE OF COFFEE IN FINE DINING 2. AN OVERVIEW OF TOP-TIER CULINARY EXPERIENCES 3. TASTING GUIDELINES AND EVALUATION SHEET 4....

Hygge [hoo-guh]This is what comes to mind to tell moood. A word that in Danish and Norwegian defines a feeling, a social atmosphere, welcome and familiarity.The musicality of the name, the cleanliness of the image, the simplicity of the gesture, the depth and awareness of a product, the pleasure of...

1967A clear goal, for almost sixty years.Bringing the authentic Italian espresso experience to bars, businesses and everyone's homes. A dream made real thanks to the deep passion for coffee and the art of roasting of the founders Achille Cantadori and Davide Giberti. Skills and sensitivity.Passion, respect for coffee culture and...

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PROGRAMS MASTERCLASS PROGRAM NOT ORDINARY BREAKFAST Beyond the usual breakfast WEDNESDAY 6th MAY 2024 PROGRAMMA ORE 10.00 WELCOME COFFEE ORE 10.30 GUEST PRESENTATION AND MASTERCLASS START ORE 15.00 Q&A TIME ARGOMENTI 1. BREAKFAST STYLES AND TRENDS What's trendy in Italy and abroad. 2. THE PREPARATION AND PRESENTATION OF CROISSANTS AND...

PROGRAMS MASTERCLASS PROGRAM COFFEE& MIXOLOGY ---- THURSDAY, 17th OCTOBER 2024 PROGRAM 10.30 am WELCOME COFFEE 11.00 am GUEST PRESENTATION AND MASTERCLASS START 2.30 pm Q&A TIME TOPICS 1. THE USE OF COFFEE DURING THE DAY​ How to use coffee throughout the day in a venue. 2. THE USE OF DIFFERENT...

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